Refined & Delicious

Afternoon Tea

Afternoon tea is an indulgent affair at H Tasting Lounge. Delicate jewelry boxes and a golden Ferris Wheel decorate the table carrying mouthwatering delicacies like braised pork bao, smoked salmon tea sandwiches, wild mushroom and bacon pastry cups, and prosciutto croissants. Selections also include an array of decadent sweets, including panna cotta, lemon curd, passionfruit mousse, lavender buns and tiramisu. Brimming golden tea cups accompany, featuring Tealeaves loose leaf selections, with option to upgrade to one of our hand-crafted bubbly cocktails. Afternoon tea is always complemented with our world famous bonsai candy floss. Elevate your experience with Canadian Sturgeon Caviar, available for an additional charge.

Lunch Menu


  • Bayshore Tower

    Snow crab, oysters, marinated mussels, sesame crusted ahi tuna, pink scallop, prawn cocktail and cured salmon, served with H poke sauce, champagne mignonette and gin cocktail sauce
  • Baked Brie

    Baked brie with fig and quince jelly in flaky pastry
  • Dim Sum

    $12 each
    Steamed shrimp dumplings 3 pc
    Steamed pork & shrimp dumplings 4 pc
    Pork soup dumplings 4 pc


  • Chilled Borscht

    Golden and red beets, cucumber, radish, and green onion served with a well-done egg
  • Sesame Ahi Tuna Waldorf Salad

    Shaved fennel and celery, sliced green apple, maple nut, dijon mustard vinaigrette
  • Summer Melon & Prosciutto Salad

    Goat cheese, toasted cashew, baby arugula, balsamic glaze
  • Vodka & Beet Cured Salmon Salad

    Poached pear, orange segment, cucumber ribbon, watercress


  • Ling Cod en Papillote

    Miso maple glaze ling cod baked in an “envelope” and served with julienne vegetable medley
  • Croque Monsieur

    Black forest ham, swiss cheese and gruyère bechamel, served with baby arugula salad


  • Crêpe Suzette

    Orange suzette sauce, vanilla ice-cream
  • Classic Baked Alaska

    Espresso ice-cream, meringue, flamed in brandy