plymouth gin, tio pepe fino sherry, yuzu, banana, matcha soy milk
grassy, smooth, evolving
ketel one vodka, torres brandy, vietnamese coffee, hazelnut, cherry, egg foam
energizing, silky, brûlée
strawberry jacked ketel one vodka, o5 elderflower soda, chambord, galliano, grapefruit
living, laughing, loving
baijiu, hayman's gin, px sherry, grenadine, fermented plum drink, pineapple star anise bitters
aromatic, adventurous, sustaining
Tanqueray Gin, Campari, Cointreau, Passionfruit, Orgeat, Coconut, Lime
tropical, invigorating, retro
baijiu, 400 conejos mezcal, rose, oolong tea, pistachio, dragonfruit
potpourri, playful, fuschia
tromba reposado tequila, coconut, clarified tom yum stock
umami, restorative, conceptual
don julio reposado, genever, guava honey, thai tea, tiki bitters
textured, tannic, golden
dewar's blended scotch, lapsang, lemon, gochujang, honey, ginger
wildfire, bold, fermented
appleton rum, sov chili vodka, five spice, pineapple, apple sidra
spicy, effervescent, loud
canadian club 42 year whisky, archive bitters, library essence
Aged, Scholarly, Insightful
maker’s mark bourbon, cynar, campari, apricot liqueur, antica formula, hellfire bitters
sultry, distinctive, deep
yuzu, lemon, mint, cucumber, soda
refreshing, uplifting, rejuvenating
matcha, soy milk, yuzu, banana
grassy, smooth, inviting
Mango, Pandan Coconut Cream, Condensed Milk, Aloe Vera
tropical, retro, creamy
veneto, italy
Jura, France
champagne, france
Loire Valley, France
mantineia, greece
keremeos, british columbia
alsace, france
beaujolais, france
tuscany, italy
naramata bench, british columbia
alentejo, portugal
calistoga, napa valley, usa
Brewed in honour of Westin Bayshore's 60th Birthday! The label features historical moments that have occurred at the Bayshore.
rotating flavor, ask your server
We reserve 2.5 hour dining time for all parties.
All items are subject to applicable provincial taxes.
Consuming raw or under cooked meats, seafood, shellfish or eggs may increase your risk of food borne illness.
olive oil candle, 15yr aged balsamic vinegar, sourdough boule
Cocktail sauce & mignonette
1/2 DOZ. 20 | 1 DOZ. 38
Sweet onion, cream cheese and scallion dip with crispy fried chips
Grana Padano, truffle oil, Truffle and garlic aioli
two rivers charcuterie, local cheeses, pear & apricot mostarda,grain mustard, crostini
grana padano, pickled chili, citrus vinaigrette
maple tofu, pickled radish, crispy kale, puffed wild rice, pumpkin seeds, soy mustard vinaigrette, micro greens
roasted beets, whipped yuzu goat cheese, frisée lettuce, watercress, compressed green apple, shaved fennel, toasted nuts, olive crumble
Heirloom tomato escebeche, balsamic, olive oil, sea salt, crispy basil, grilled focaccia
5 piece white wine poached prawns, wasabi cocktail sauce
dashi braised eggplant, ponzu sauce, edamame purée, daikon wakame salad, pickled radish, micro greens
pickled shimenji mushroom, shallot, celery, soy tobiko, soy mustard vinaigrette, micro greens, taro chips
Ginger rock candy caramel, fish sauce, crispy garlic, pickled chili, grilled lime
seared brant lake wagyu, cured egg yolk, grana padano, preserved black garlic vinaigrette, baby arugula, sourdough crostini
Snow crab, poached prawn, Local mussels & clams, BC oysters, albacore tuna tataki, salmon tartare, wakame salad, potato chips, cocktail sauce & mignonette
green cabbage, pico de gallo, cotija cheese, chipotle lime aioli, pickled radish, flour tortilla, micro cilantro, seashore fries
Double smash patty, cheddar cheese, pickle, shredded lettuce, HTL burger sauce, potato bun, seashore fries
calrose sushi rice, corn, seaweed salad, edamame mixed greens, rainbow radish, pea shoots, baby cucumber, crispy shallots, ponzu sauce
fried calrose rice, furikake spice, ginger glazed tofu, sesame edamame, oyster mushrooms, bok choy, snap peas, pea shoots
clams, mussels, prawns, scallop, confit gem tomatoes, white wine cream sauce, parsley
nori breadcrumb crust, dashi vin blanc, manilla clams, shanghai bok choy, potato pavé, parsley oil
miso cleriac purée, ginger glazed shanghai bok choy, oyster mushrooms
sauté of squash, edamame, oyster mushrooms, miso celeriac purée, truffle soy
10oz cali cut, roasted garlic potato pavé, maple mustard baby carrots, hydro watercress, red wine jus
battered cod with fries, lemon and ketchup
buttered challah bread & cheddar, served with apple slices & fries
house made beef bolognese, fresh parmesan
Served with fries and honey mustard sauce
Rotating Flavours
coconut ganache, raspberry coulis, dark chocolate bark
ube chantilly cream, candied macadamia nuts
mini croissant donuts, cinnamon sugar, warm spiced chocolate sauce, whipped chantilly cream
vietnamese chai coffee soaked sponge, mascarpone espuma, cocoa nib tuille
hazelnut sponge, hojicha buttercream, feuilletine crunch, hojicha syrup, vanilla caramel sauce
white chocolate coconut cheesecake, tiramisu, hojicha opera cake, cotton candy & cronuts
Rotating | Ask your server
Select Aperitif, Campari, Cinzano Sweet Vermouth, Prosecco
Rotating | Ask your server
smashed patty, cheddar cheese, pickle, shredded lettuce, H burger sauce, brioche bun
sweet onion, cream cheese & scallion dip, crispy fried chips
green cabbage, pico de gallo, cotija cheese, chipotle lime aioli, flour tortilla, micro cilantro
grana padano, pickled chili, citrus vinaigrette
3 white poached prawns, wasabi cocktail sauce
Snow crab, poached prawn, Local mussels & clams, BC oysters, albacore tuna tataki, salmon tartare, wakame salad, potato chips, cocktail sauce & mignonette
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Golden Valley, Gastown Organics, Two Rivers, Cache Creek, Uno Gelato, Matchstick Coffee Roasters