Dinner

Retreat to our sophisticated art deco interior for a selection of rave-worthy share plates, artfully crafted and thoughtfully prepared by Chef Shaun Maclean and our talented culinary team.

Happy Hour

Raise a glass to a selection of decadent share plates, signature cocktails, BC wines and local craft beer starting from $5. Served daily from 5-7pm.

Afternoon Tea

Make the most of your weekend with a sumptuous spread of sweet and savoury delicacies, served atop a picture-perfect golden Ferris wheel, and always accompanied by our signature bonsai cotton candy tree.