A time for gratitude

This year, leave the oven off and don’t touch a single pot or pan. Instead, amaze your guests — and yourself — with H Tasting Lounge’s all-bases-covered takeout Thanksgiving feast.

Whether it be a big feast or a more intimate affair, we will make it one to remember.

Serves 6-8 people, $275 early bird price, $300 after October 1st

Turkey Takeout

5kg slow-roasted Rossdown farms free-range turkey

Bayshore honey glazed root vegetables

Roasted garlic and parmesan Brussels sprouts

Buttermilk and chive mashed potatoes

Apple and thyme stuffing

Sage pan gravy and cranberry relish

Dan’s pumpkin pie with caramel whipped cream

$55 per person, min. 2 people

Turkey Carvery To-Go

Slow-roasted Rossdown farms free-range turkey

Bayshore honey glazed root vegetables

Roasted garlic and parmesan Brussels sprouts

Buttermilk and chive mashed potatoes

Apple and thyme stuffing

Sage pan gravy and cranberry relish

Dan’s pumpkin pie with caramel whipped cream