Vancouver, BC
Make this Valentine’s Day a celebration to remember with a meticulously crafted multi-course dinner set in a luxurious glass-panelled dome. Begin your journey with herb and olive focaccia served alongside whipped cultured butter. Then, savour your choice of a Foie Gras Tartlet or Wild Mushroom Tartlet served with truffle honey and pistachios. Exquisite mains include Fraser Valley Wagyu Beef Duo, Zucchini-Wrapped Sablefish with Lobster Thermidor, or Acorn Squash Agnolotti. Each dish is expertly paired with vintage Champagne to bring this flavourful experience to life. Conclude the evening with the enchanting “Cupid’s Heart” dessert and a house-crafted takeaway surprise. Each waterfront dome comfortably accommodates 2 to 6 guests, with independent sound systems, heating, and fresh air circulation to help you set the atmosphere as you desire.
Please note: Your time in the dome will be reserved for 2.5 hours. Cancellations are accepted free of penalty up to 72-hours from your designated reservation time; failure to do so will result in a forfeiture of the prepaid amount
Romance your Valentine (and your palate) with decadent dishes paired with breathtaking scenery. Gaze at unspoiled views of the Coal Harbour Marina and North Shore Mountains from the elegance of a glass-panelled dome while experiencing our winter menu which is perfect for sharing.
Note: a minimum spend of $300 (excluding taxes and gratuity) is required for Winterlust dome reservations.
Dazzle your senses and choose your own adventure with an à la carte selection of globally inspired dishes crafted with local, sustainable ingredients. Impressive tableside displays, handcrafted desserts, and expertly crafted libations create a recipe for an evening to remember. Upon arrival, each guest will receive a decadent amuse-bouche of Petit Four on Cocoa Nibs, a delightful prelude to the intriguing flavors that await.
Note: A $50 per person credit card hold is required for your party's reservation.