Vancouver, BC
Ask our Servers about our Ocean Wise Recommended Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
ketel one vodka, chambord, strawberry, galliano, grapefruit, elderflower soda
living, laughing, loving
black truffle and strawberry belvedere vodka, piper heidsieck rosé champagne, pink peppercorn, rose, edible lipstick
fragrant, complex, stylish
ketel one vodka, torres brandy, vietnamese coffee, hazelnut, cherry, egg foam
energizing, silky, brûlée
Tanqueray Gin, Campari, Cointreau, Passionfruit, Coconut, Orgeat
tropical, invigorating, retro
tanqueray 10 gin, marolo grappa di barbera, peach, honey, basil, mascrapone semifreddo
Earthy, Bright, Hedonistic
olmeca altos plata tequila, aperol, carpano bianco, amaro nonino
bitter, bracing, sultry
atlos tequila, cocchi americano, bubblegum, passionflower, jasmine, lactic acid
blossoming, popping, nostalgic
leblon cachaça, villa lobos 55 tequila, green chartreuse, chamoy syrup, guava, flamed husk
Fruity, Spicy, Fire
basil hayden, basil sorbet, orchard fruit, bubbles
lively, icy, orchard
blend of 3 different aged rums, leblon cachaça, campari pineapple, strawberry, rhubarb
Silky, Tropical, Loud
filipino rum blend, ciroc coconut, watermelon, calamansi, tamarind grenadine, lemongrass
fresh, tropical, showstopper
palo santo, lime leaf, toasted coconut
guava, peach, hibiscus, calamansi
blueberry leaf, shiso, neroli
Mango, Pandan Coconut Cream, Condensed Milk, Aloe Vera
veneto, italy
Languedoc-Roussillon, france
champagne, france
côtes de provence, france
syrah and riesling grapes co-fermented with cider pears and apples, okanagan valley, british columbia
minho, portugal
languedoc, france
berkley, california
bourgogne, france
alto-adige, italy
sierra de gredos, spain
naramata bench, british columbia
okanagan valley, british columbia
oakville, california
Brewed in honour of Westin Bayshore's 60th Birthday! The label features historical moments that have occurred at the Bayshore.
rotating flavor, ask your server
We reserve 2.5 hour dining time for all parties.
All items are subject to applicable provincial taxes.
Consuming raw or under cooked meats, seafood, shellfish or eggs may increase your risk of food borne illness.
olive oil & beeswax candle, 15yr aged balsamic vinegar
HTL Cocktail sauce & mignonette
1/2 DOZ. 20 | 1 DOZ. 38
Sweet onion, cream cheese and chive dip with crispy fried chips
Grana Padano, truffle oil, truffle oil and truffled garlic aioli
smashed baby cucumbers, pickled fresno chili
toasted sesame sauce, pickled radish
miso tofu ranch, furikake spice, microgreens
iceberg lettuce, tofu green goddess dressing, puffed grains, compressed green apple, pickled red onion, soy roasted corn, baby heirloom tomato, avocado, radish
goat cheese crema, bayshore honey balsamic vinaigrette, endive, pickled gem tomato, soy granola crunch, basil, basil oil
6 piece dumpling, umami soy vinaigrette, truffle essence, crispy taro, pickled shiitake mushroom, fresno chili pepper, microgreens
5 pieces, jasmine pearl tea mist, red tobiko, sweet black vinegar
water chestnuts, cilantro, garlic, ginger, sesame seeds, tobiko, sweet chili aioli, brioche toast
5 pieces, sunomono seaweed salad, wasabi cocktail sauce
flame seared albacore tuna, shredded daikon, yuzu nuoc cham vinaigrette, macadamia nuts, crispy shallots, fresh mint & basil pickled fresno, micro cilantro.
bay scallop, prawn & halibut, roasted red pepper aguachile shallots, cashews, endive spears, shaved carrots & cucumber mango & aji amarillo gel
Ginger rock candy caramel, fish sauce, crispy garlic, pickled chili, grilled lime
24-month aged italian prosciutto, basil pistou, grilled country sourdough bread
kochujang soy dressing, pinenuts, scallion, asian crystal pear, egg yolk gel, puffed coconut rice paper
crimson king crab, poached tiger prawns, local mussels & clams, fresh oysters, tuna tataki, smoked sablefish, candied salmon, sunomono seaweed salad, potato crisps, htl cocktail sauce & mignonette
green cabbage, pico de gallo, cotija cheese, chipotle lime aioli, pickled radish, flour tortilla, micro cilantro, seashore fries
double smash patty, crispy onion ring, smoked bacon, aged cheddar, tomato, pickles, shredded lettuce, htl burger sauce, brioche bun, seashore fries
manilla clams, salt spring island mussels, tiger prawns, hokkaido scallops, pinot blanc cream reduction, confit gem tomatoes, fresh herbs
roasted garlic miso hummus, lemon dill butter beans, roasted gem tomatoes, xo chili crisp, chimichurri, toasted pinenuts, pickled red onion
garlic butter bay scallops, cauliflower purée, charred leeks, crispy new potatoes, spring basil pistou
cassoulet of puy lentils, asparagus, edamame, english peas, lemon vin blanc, tempura crunch, radish, pea tendrils
sweet pea veloute, nori spaetzle, truffle soy jus, pea tendrils, edamame
8oz grilled tenderloin, asparagus, garlic potato pave, bordelaise sauce, miso brown butter, watercress
whole grain bread, mustard
roast turkey breast, cheddar
served with apple slices
popcorn & kale chips
house made turkey bolognese, fresh parmesan
3 oz grilled beef tenderloin
served with steamed potatoes with
cheddar cheese, skim milk
non-fat yogurt, steamed broccoli
carrots & cherry tomatoes
mustard, lettuce, tomato
served with roasted yam wedges
carrot & celery sticks
carrot, celery, broccoli, mushroom
onion, zucchini, chicken sautéed
with soy sauce
served on brown rice
dijon mustard, tuna salad
cheddar cheese, tomato
served with carrot & celery sticks
Rotating Flavours
mini croissant donuts, lemon sugar, white chocolate anglaise, whipped chantilly cream
passionfruit pavlova, coconut cream, toasted coconut, mango coulis, fresh berries
coconut ganache, raspberry coulis, dark chocolate bark
spruce infused valhrona jivara milk chocolate mousse, pistachio moss, meringue mushroom, raspberry coulis, chocolate twigs, fresh berries
burnt bayshore honey ice cream, espresso, sesame crunch
ADD 1OZ BAILEY'S IRISH CREAM $8
ADD 1OZ FRANGELICO $8
enchanted forest chocolate mousse, htl pavlova, cronuts & cotton candy, htl affogato
tanduay silver rum, mango, coconut, aloe
prosecco, select aperitivo, campari, cinzano rosse vermouth
rotating selection, ask your server
smashed patty, cheddar cheese, pickle, shredded lettuce, H burger sauce, brioche bun
sweet onion, cream cheese & scallion dip, crispy fried chips
green cabbage, pico de gallo, cotija cheese, chipotle lime aioli, flour tortilla, micro cilantro
smashed baby cucumbers, pickled fresno chili, toasted sesame sauce, pickled radish
miso tofu ranch, furikake spice, microgreens
Snow crab, poached prawn, Local mussels & clams, BC oysters, albacore tuna tataki, salmon tartare, wakame salad, potato chips, cocktail sauce & mignonette
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness.
Golden Valley, Gastown Organics, Two Rivers, Cache Creek, Uno Gelato, Matchstick Coffee Roasters